What a week!

This week was so busy putting away food for the winter. We did 100+ quarts of peaches, 55 quarts of applesauce, 7 quarts of pizza sauce, 60+ pounds of blueberries and 37 quarts of corn. It felt like I didn't have time to think. Plus there was wash and dishes and yard to mow and all the other things that need to be done. I have a seperate place out in the garage to do my canning this year and that has been so nice. It helps to keep the house from getting so messy. Tomorrow I guess we tackle some cleaning around here. My body is calling for a break.